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Calories in Vegetables Stew Type Cooked Made With Margarine

Vegetables Stew Type Cooked Made With Margarine includes 68 calories, 1.04g of protein, 11.74g of carbohydrates and 2.17g of fat per 100g. Find detailed information and nutrition facts for Vegetables Stew Type Cooked Made With Margarine. Information includes Calories in Vegetables Stew Type Cooked Made With Margarine and micro data such as Fat, Protein, Carbohydrates, Sugars and Fiber per 100g, 1oz and per serving.

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per 100g
68 Calories
1.04 grams of Protein
11.74 grams of Carbohydrates
2.17 grams of Fat
2.42 grams of Sugars
2.30 grams of Fiber
per 1 oz
19 Calories
0.30 grams of Protein
3.33 grams of Carbohydrates
0.62 grams of Fat
0.69 grams of Sugars
0.65 grams of Fiber
per 1 cup
112 Calories
1.72 grams of Protein
19.37 grams of Carbohydrates
3.58 grams of Fat
3.99 grams of Sugars
3.79 grams of Fiber
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