Calories in Vegetable Combinations Including Carrots Broccoli And/or Dark-Green Leafy; Cooked With Butter Sauce And Pasta

Vegetable Combinations Including Carrots Broccoli And/or Dark-Green Leafy; Cooked With Butter Sauce And Pasta includes 103 calories, 2.76g of protein, 14.47g of carbohydrates and 4.18g of fat per 100g. Find detailed information and nutrition facts for Vegetable Combinations Including Carrots Broccoli And/or Dark-Green Leafy; Cooked With Butter Sauce And Pasta. Information includes Calories in Vegetable Combinations Including Carrots Broccoli And/or Dark-Green Leafy; Cooked With Butter Sauce And Pasta and micro data such as Fat, Protein, Carbohydrates, Sugars and Fiber per 100g, 1oz and per serving.

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